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All Recipes

Aate ka halwa

Aate ka halwa is one of the oldest Indian sweet and is very popular in North India. You can make this sweet at any festival or celebration or as a dessert after meal. It is a simple, easy & yet so delicious sweet recipe which can be made in few minutes with only four Ingredients and these ingredients are available in every house mostly. Aate ka halwa is famous as Kadha prasad too.. Kadha prasad which is made in Gurudwaras & served like a prasad. Ingredients are same only the ratio of ghee differ in aate ka halwa & kadha prasad. There are many ways of making Aate ka halwa..like some roast wheat flour with ghee & some add ghee later on. Some people use normal water & some use hot water. I have tried this halwa in two three ways & found the below method quick & simple.


Vermicelli upma

Vermicelli Upma is a popular Indian breakfast made with Vermicelli & vegetables. It is also called Salted vermicelli, Namkeen Jave & vegetable vermicelli. It is a very healthy & low calorie breakfast. One can have it as a snack at anytime of the day. This is a good option for kids lunch too. You can add as many vegetables like- potatoes, tomatoes, cauliflower, peas, carrot etc. These vegetables make this Upma colorful & make us carve to taste it. There are many types of Vermicelli available in the market but try to go for wheat vermicelli & that too roasted. As they are more healthy and anyone can have it without being calorie conscious.


Sabudana khichadi

Sabudana Khichadi is another fasting special dish which I have been eating since so many years. My mom used to make it when we keep Navratri fast, Now i make for my family & everybody loves it. It is like a full meal which fulfill our stomach as well as our taste buds. But here i want to add that all these dishes which I have mentioned as a fasting special can be made & eaten anytime of the year & by anyone. There is nothing specific about it. Sabudana khichadi is made of potatoes, sago & tomatoes. It does not look like regular khichadi, which we made with rice & lentils. This is a type of khichadi which you would love to enjoy with a cup of tea. It is an easy making dish which can be loved by everyone. So, lets make this quick wholesome fasting meal & enjoy it with curd (as a meal) or with tea (as a snack).


Kesari sago

I am so excited to share this recipe with all of you.. Kesari Sago. A delicious, mouth melting & lovely looking dish who will make you carve to taste it. You cannot resist making this dessert..if you have a sweet tooth like me :) I just made made it for the first time & I feel so proud of myself of making this beautiful sago dish. Fasting time is now going to end & all those people who are on fast..do not end up without giving a try to this lovely, tasty dessert. If you are not on fast then also you can enjoy this anytime of the day. Its so easy to make & looks so amazing that you can even impress your guest after a nice dinner or lunch party.So, lets make this lovely dessert for everyone who loves sago & people who always want to try something new.


Choco chips cookies

choco chip cookies are all time favorite for kids are well as grown ups too.. Those who have sweet tooth cannot resist having a one. These cookies can be easily paired by morning milk, coffee or just like that anytime of the day. They are made in many variations but the most famous among everyone is choco chip cookies. It is very easy to make & yet so tasty and the best part is that they can be made eggless too...so lets make these heavenly cookies in a very easy way.


Melt in Mouth Melt in Mouth