With step-by-step pictures, make Vrat ke chawal ka pulao. When people fast during Navratri or Ekadashi, they prepare this sama rice pulao. Samvat rice (barnyard millet), nuts, herbs, and spices are used to make it.
The ingredients for Peanut Chutney, also known as Moongfali Ki Chutney, include peanuts, curry leaves, and green chilies. This is quite good and tasty.
Its very easy to make Protein Powder at home. Also, when we make something at home we know the ingredients very well . So its always easy to adjust the ingredients as per our requirement & taste.
Modaks are the best part of Ganesh Chaturthi parv. There are endless varieties of Modak. Its true that no one can beat the flavor & texture of original modak which is also called Ukadiche, which takes a lot of time & energy too.
So, today we will make Instant & no-cook modak.
Modaks are the best part of Ganesh Chaturthi parv. There are endless varieties of Modak. Its true that no one can beat the flavor & texture of original modak which is also called Ukadiche, which takes a lot of time & energy too.
So, today we will make Instant & no-cook modak.